A blend of white cheddar, fontina, gruyere, and mozzarella cheeses, tossed with cavatappi pasta and topped with toasty breadcrumbs.
Add bacon (2). Add jalapeños (1). Add kielbasa* (2). Add lobster* (5). Add smoked sausage (3). * Lobster and Kielbasa not available in Two Harbors.
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- Sunday – Thursday: 12pm – 8pm
- Friday – Saturday: 12pm – 9pm